
Top 8 Dipping Sauces to Accompany Your Delicious Dumplings
🥢 8 Dumpling Dipping Sauces to Mix & Match
Here are 8 delicious dipping sauce recipes that pair beautifully with any dumpling—whether pan-fried, steamed, or boiled. They range from classic to bold, spicy to tangy, and even a little sweet!
1. Classic Soy & Vinegar
A simple and balanced go-to.
Ingredients:
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1 tbsp light soy sauce
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1 tbsp black vinegar or rice vinegar
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Optional: pinch of sugar
Optional add-ins: chopped garlic, spring onion
2. Chilli Oil Kick
Bold, aromatic, and full of heat.
Ingredients:
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1 tbsp chilli oil (with sediment)
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1 tbsp soy sauce
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1 tsp black vinegar
Optional add-ins: minced garlic, sesame seeds
3. Garlic Soy Bomb
For garlic lovers.
Ingredients:
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1 tbsp soy sauce
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1/2 tbsp vinegar
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1 tsp water
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1–2 cloves fresh garlic, finely minced
4. Sesame Ginger Dip
Nutty, earthy, with a zing of ginger.
Ingredients:
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1 tbsp soy sauce
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1 tsp sesame oil
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1 tsp grated fresh ginger
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1/2 tbsp rice vinegar
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Optional: tiny splash of honey or maple syrup
5. Sweet & Spicy
A perfect balance—great for crowd-pleasers.
Ingredients:
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1 tbsp soy sauce
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1 tsp sugar
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1 tsp chilli oil
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1 tsp vinegar
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Optional: crushed peanuts or sesame seeds
6. Thai-Inspired Peanut Sauce
Creamy and full of flavour.
Ingredients:
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1 tbsp smooth peanut butter
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1 tsp soy sauce
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1/2 tbsp lime juice or rice vinegar
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1/2 tsp sugar
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Hot water to thin (start with 1 tsp)
7. Hoisin-Garlic Sweet Sauce
Sticky, sweet and savoury.
Ingredients:
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1 tbsp hoisin sauce
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1 tsp soy sauce
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1 clove garlic (minced)
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1 tsp vinegar
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Optional: a few drops of sesame oil
8. Zesty Ponzu Citrus Dip
Light, citrusy and refreshing.
Ingredients:
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1 tbsp ponzu sauce (or 1 tbsp soy + 1 tsp lemon juice)
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1 tsp rice vinegar
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Optional: grated daikon or yuzu zest for extra citrus flair